How to Store Fresh Herbs So They Last Longer: This Hack Saves Money by Jan Mostrom
Note: 30Seconds is a participant in affiliate advertising programs and this post may contain affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
I don't know about you, but I buy fresh herbs and they seem to spoil in days. It wastes money and I hate throwing away food! This easy cooking tip keeps herbs fresh for up to two weeks! How? Immerse them in water and cover with plastic! Really!
- Place the fresh herbs in a container with water (any cup or glass will do).
- Loosely cover them with a plastic bag.
- Place them in the fridge.
It's so easy and you won't need to buy fresh herbs until these are gone! This herb hack works on parsley, cilantro, rosemary, thyme, oregano, mint, basil or whatever fresh herb you buy often. This tip is also a lifesaver if you have an herb garden. We all know how those summer herbs can overload us! Continue to share with neighbors, though, and let them in on this tip!
Happy gardening and happy cooking! And be sure to read about the health benefits of fresh herbs.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Food, fun, health, happiness.
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Related Products on Amazon We Think You May Like:
join discussion