Pickled Green Onions Recipe (5 Ingredients, 10 Minutes) by Donna John

INTRO
Cuisine: American

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings:

Ingredients

• 1 bunch green onions (about 4 to 6)
• 1 cup water
• 1 cup white vinegar
• 1 teaspoon granulated sugar
• 1/2 teaspoon salt (or to taste)
• black pepper, to taste

Here's how to make it: 

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Food, fun, health, happiness