Chicken Noodle Ramen Soup Recipe: What? Don't Knock It 'Til You've Tried It by 30Seconds Food

INTRO

Cuisine: American

Prep Time:
Cook Time:
Total Time:
Servings: 1 to 2

Ingredients

• I can (10 ounces) chicken noodle soup (I use Campbell's chicken noodle soup) 
• 1 package instant ramen noodles
• cheese crackers (I like Ritz cheese crackers)

Here's how to make it: 

First boil a pot of water & put on medium heat. Once bubbles show it's ready. Put in the ramen noodles until then are no longer hard & heated to the right consistency. Drain most of the water. Then put in the can of chicken noodle soup. Put on low heat & let it heal up for a few minutes. Once got to your liking. Then crunch up the little Ritz cheese crackers into the soup. This should help you sleep good at night & feel better on those cold evenings in the winter also any other days! Happy Valentine's Day women coming up. You inspire me being wonderful mothers. You are loved, adored, invited, & appreciated! May Jesus Christ bless you all.

Sincerely,

Mr. Deon M. Jordan

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